The kitchen staff at KOBE Teppanyaki takes particular efforts to create exquisite dishes instead of just cooking food. To start, we offer three savory cuts of beef, including New York strip, filet mignon, and kobe beef. (rib eye steak occasionally)
No steak or sushi house is complete without proper dressings. Our house specialties include a special ginger and mustard sauce and house salad dressing. Both toppings complement any entree or salad we serve.
We sell sake in 5- and 10-ounce traditional, white porcelain bottles. Each sake bottle contains 2 cups. The 5-ounce bottle is $15.00 while the 10-ounce bottle is $20.00.